Last year we hosted two very successful Barolo and truffle evenings. This year, we thought it would be more interesting to show Barbaresco with Alba truffles. With some of the Barolo prices now achieving the same sky-high levels that you see in Bordeaux, there is increasing focus on neighbouring Barbaresco. Certainly, we feel the wines are often more suited to the pleasant pungency that truffles can bring. Plus, the art of any wine buying and ordering involves selecting the most suitable bottle at the lowest possible price. Our maxim in these straightened times; Barbaresco over Barolo. |
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Thanks to the support of New Generation Wines and legendary Barbaresco producers Rivetti Massimo, we are able to offer tickets to this event at just £80pp including the truffles, pre-dinner canapés, a delicious four course dinner menu, plus the tutored tasting with five Rivetti Massimo wines. |
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Menu and Wines |
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Canapés
Prosecco Spumante Superiore
‘Gasparetto’ DOCG
Asolo Rive della Chiesa NV |
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Roast squash and Alba truffle soup
Langhe DOC Arneis ‘Aurelia’ Rivetti Massimo 2009 |
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Braised partridge,
Barbaresco risotto with Alba truffles
Barbaresco DOCG ‘Froi’ Rivetti Massimo 2004 |
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Truffle cheese from Piedmont
Barbaresco DOCG Riserva ‘Serraboella’ Rivetti Massimo 2001 |
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Quince, Moscato sabayon
Moscato d’Asti ‘Maggiorina’ 2009 |
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Coffee and chocolate truffles |
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Apéritif from 7pm with dinner at 7.30pm. |
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This event is open to all recipients of this email and
Château Boundary En Primeur Club
members receive a 15% discount. |
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Please email
chateau@theboundary.co.uk
or call 020 7749 9800
for further information or to reserve a place. |
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The Château Boundary Team |
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